Gracia Cocina de Autor

4.6
(609 votes)
13 Calle 13-05, Cdad. de Guatemala 01010
Expensive
Closed now • Opens at 11:00

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Discover Unique Flavors at Gracia Cocina de Autor

Gracia Cocina de Autor offers an exceptional dining experience in the heart of Guatemala City. Located on the second floor of Plaza Diez in Zone 10, this elegant restaurant combines European culinary techniques with authentic Latin American flavors to create a truly unique menu. With Chef Pablo Novales at the helm, guests can enjoy dishes crafted from fresh, seasonal ingredients that delight both the palate and the eye.

A Culinary Journey to Remember

The restaurant features a sophisticated and welcoming atmosphere, perfect for both locals and visitors looking to indulge in creative cuisine. The menu includes standout dishes such as Croquetas de jamón ibérico, Lomito Gratinado, Langosta rellena con camarones, Magret de Pato, Risotto de Queso de Cabra, and Camarones Gratinados. Each dish showcases the perfect balance of innovation and tradition, providing a memorable culinary adventure. Alongside the exquisite food, guests can enjoy live music, enhancing the inviting and elegant ambiance.

Gracia Cocina de Autor is open daily with convenient hours to accommodate various plans, from brunch on Saturdays and Sundays to late dinners on Fridays and Saturdays. Whether you’re celebrating a special event or simply seeking an extraordinary meal, the restaurant offers personalized events like weddings, baby showers, and birthdays, complete with tailored menus and attentive service.

For those planning a visit, the restaurant provides ample parking nearby and easy accessibility via elevator and stairs. Reservations can be conveniently made online, ensuring a seamless dining experience. Join the many who have praised the outstanding food, refined presentation, and excellent service at this remarkable culinary destination.

4.6
609 votes
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Fátima Anzueto V.
June 8, 2025
The waitstaff is good, but the service is limited, but very good. The dishes are good, some of them are not abundant, and the presentation is pleasant.nnThe place is clean and welcoming. It's on the second floor and accessible via elevator and stairs.nnThere is a la carte service and seasonal chef's specialties.nnParking is paid, but there is no courtesy service.
Greg Holloway
April 30, 2025
We’ve been in Guatemala City 6 days and been here 3 times. Outstanding food, outstanding service, and reasonably priced for the area. If you’re looking for a good steak, do not go to Casa Escobar. This is levels above.
Hugo castro
April 25, 2025
Cocina de Autor, located in zone 10, has ample parking, offers a variety of dishes that are out of the ordinary, although the food takes almost an hour and a half for the main course to be served, which diminishes the experience in my opinion, there is everything to eat seafood, meats and spectacular salads, if you have enough time, many topics to talk about in an elegant atmosphere this is your option
Telma Orozco
April 21, 2025
This is my first time in this place, and it was a wonderful experience in all aspects. I definitely recommend it to locals and foreigners.
Bruno Andre Rodriguez Pezzarossi
March 16, 2025
An incredible place to have a few drinks and share an incredible meal

Informations

  • Restaurante Gracia ofrece cocina de autor con fusión de técnicas europeas y sabores auténticos de Latinoamérica.
  • El Chef Pablo Novales lidera la cocina, creando experiencias culinarias únicas y platos elaborados con ingredientes frescos y de temporada.
  • Ubicación: 6 Avenida 13-01 zona 10, Plaza Diez, Segundo Piso, en el corazón de la ciudad.
  • Teléfono de contacto: 23668699.
  • Horario de atención:
    • Domingo: 9:00 a 17:00
    • Lunes a Jueves: 12:00 a 15:00 y 18:00 a 22:00
    • Viernes: 12:00 a 23:00
    • Sábado: 9:00 a 23:00
  • Reserva de mesa disponible online a través del enlace: http://graciarestaurante.com/book-a-table-online/
  • Ofrecen menús descargables con platos principales y vinos en PDF desde la web.
  • Servicios especiales incluyen eventos personalizados (bodas, baby showers, cumpleaños) con menús personalizados y equipo dedicado.
  • Ambiente acogedor y elegante con música en vivo disponible para los clientes.
  • Platos emblemáticos incluyen Croquetas de jamón ibérico, Lomito Gratinado, Langosta rellena con camarones, Magret de Pato, Risotto de Queso de Cabra, y Camarones Gratinados.
  • El restaurante se enfoca en la innovación culinaria, combinando sabores y técnicas sorprendentes manteniendo la esencia gastronómica.
  • El sitio web ofrece galería de fotos, información sobre el chef y el equipo, así como enlaces a redes sociales (Facebook, Instagram, TripAdvisor).