CAMPOBRAVO
Discover CAMPOBRAVO: A Culinary Haven in Buenos Aires
Located at Honduras 5600, C1414 Ciudad Autónoma de Buenos Aires, CAMPOBRAVO offers an exceptional dining experience that combines traditional Argentine parrilla with international cuisine. With over 22 years of history, the company is renowned for its commitment to maximum quality in every dish, specializing in a 100% gluten-free menu that has been perfected through years of research and development.
Exceptional Menu Catering to Diverse Diets
CAMPOBRAVO delights guests with a wide variety of options, including keto-friendly dishes that maintain exquisite flavor without compromising dietary principles. Creative vegetarian plates made from fresh, high-quality ingredients are featured alongside flavorful vegan options highlighting the richness of plant-based products. The dessert selection impresses with sugar-free, low-carb, and lactose-free alternatives, crafted using innovative ingredients that appeal to all preferences.
Guests often rave about the exquisite flavors and attentive service, with many praising signature dishes such as the sirloin Milanese, pork loin risotto, and tenderloin sorrentinos. The atmosphere is welcoming and the service staff are frequently mentioned for their friendly and attentive care, creating a memorable dining experience.
CAMPOBRAVO operates daily from 11:00 AM until midnight, making it a perfect spot for lunch, dinner, or late-night meals.
Whether you are seeking a place that honors Argentine culinary traditions or offers an inclusive menu for specialized diets, CAMPOBRAVO is a destination that combines quality, flavor, and exceptional service in the heart of Buenos Aires.
Informations
- Empresa con 22 años de historia.
- Especializados en Parrilla Argentina y Cocina Internacional, enfocados en ofrecer máxima calidad en cada plato.
- Restaurante 100% libre de gluten (Gluten Free), resultado de años de investigación y desarrollo.
- Ofrecen opciones para dietas Keto, diseñadas para respetar principios de esta dieta manteniendo sabor excepcional.
- Menú con opciones vegetarianas creativas, elaboradas con ingredientes frescos y de alta calidad.
- Platos veganos que resaltan la riqueza de productos naturales, para quienes eligen alimentación basada en plantas.
- Carta de postres incluye opciones Sugar Free, Low Carb y Sin Lactosa, utilizando alternativas innovadoras.
- Experiencia gastronómica cuidando sabores, texturas y aromas al máximo.
- Varias ubicaciones en Cañitas, Palermo, Puerto Madero, Las Lomitas y Lanús.
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