Don Manuel’s
Experience the Elegance of Don Manuel’s in Los Cabos
Don Manuel’s is a distinguished dining venue located within a luxury resort in Los Cabos, Mexico, offering guests a truly immersive celebration of Mexican culture and cuisine. Nestled at Cam. del Mar 1, Col. El Pedregal, this exclusive destination grants access through Mexico’s only private tunnel, ensuring an intimate and private atmosphere for every visitor.
A Culinary Journey with Spectacular Views and Impeccable Service
The restaurant is renowned for its impressive seaside views, creating a stunning backdrop for unforgettable meals. Don Manuel’s features a diverse menu curated by Executive Chef Gustavo Pinet, focusing on fresh, locally sourced ingredients from Baja California to the Yucatan, including abundant vegetarian and gluten-free options. Patrons can savor exquisite dishes such as the highly recommended sea bass tacos and indulgent Tres Leches cake, all complemented by an excellent selection of cocktails and wines. The attentive service staff, including standout team members like waiter Daniel Del Moral, enhance the dining experience with professionalism and warmth. Live music and a welcoming ambiance further elevate every visit, making it perfect for both elegant dinners and relaxed lunches overlooking the water.
Guests at Don Manuel’s also benefit from the resort’s extensive amenities, including private plunge pools, beachfront suites, and personalized concierge services, catering to all needs while emphasizing sustainability, health, and privacy.
Open daily from 9:00 AM to 10:30 PM, Don Manuel’s invites you to indulge in a combination of exceptional cuisine, beautiful ocean vistas, and top-tier hospitality in one of Mexico’s most celebrated destinations.
Informations
- Luxury resort located in Los Cabos, Mexico, offering an immersive experience celebrating Mexican culture and cuisine.
- Access via Mexico's only private tunnel providing exclusivity and privacy.
- Accommodation options include rooms, suites, premium accommodations, casitas, villas, beachfront suites, and private homes, all featuring private plunge pools and ocean views.
- Extensive culinary offerings with multiple signature restaurants and bars, including EL FARALLON, DON MANUEL’S, Agave Study, Neutral Coffee Lab, CRUDO, and THE BEACH CLUB.
- Dining experiences led by Executive Chef Gustavo Pinet focusing on fresh, locally sourced ingredients from Baja California to the Yucatan.
- Special curated dining experiences such as Wine & Dine Around the Globe (seven-course tasting) and private dining tailored to guest preferences.
- Wellness and spa services inspired by Mexican folk healing traditions, lunar cycles, and the sea, including organic treatments and a fitness center.
- Offers curated experiences and activities such as whale watching, mezcal & tequila tasting, family activities, adventure, and wellness experiences.
- Event hosting capabilities including meetings, weddings, and private events with dedicated venues.
- Renovated accommodations designed with locally sourced furnishings and art reflecting Mexican heritage and coastal style, with a redesign launching October 1, 2025.
- Reservation and booking available directly through the website with links for checking availability and making reservations.
- Contact options include phone numbers for general inquiries and room reservations, email contacts, and chat support.
- Recognized with multiple prestigious awards including Reader’s Choice Awards Condé Nast Traveler 2024, Forbes Travel Guide Five Star, Michelin 2 Keys hotel rating, AAA Five Diamond Badge, and others.
- Offers seasonal and special vacation packages such as "Escape to Pedregal," "Paradise Found," and "Unforgettable Holiday" for enhanced guest experiences.
- Personal concierge and private butler services available to anticipate and fulfill guest needs during their stay.
- Prominent focus on sustainability, health and safety, and privacy.
- Social media presence on Instagram, Facebook, YouTube, Pinterest, and Twitter.


